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Ingredients

Instructions

Step 1
Peel and finely chop the cucumber. Spread the cucumber out evenly over a paper towel and sprinkle with salt, let it sit for 5 minutes.

Step 2
After the 5 minutes, pat all of the excess water from the cucumber.

Step 3
Using a food processor, add the garlic and olive oil and blend until it’s a smooth paste.

Step 4
Transfer the paste into a medium bowl and add the cucumber, dill and yogurt with a dash of salt and pepper.

Step 5
Stir the mixture until everything is combined evenly.

Step 6
Transfer to your serving dish, drizzle with olive oil and enjoy with Stacy’s® Simply Naked® Pita Chips.

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