Toasted Cheddar Pita Chips & Tomato Soup

Step 1
Mix tomatoes, garlic, oil, salt and pepper to taste and spread on to a foil covered cookie sheet or roasting pan.

Step 2
Roast in oven for 30-45 minutes or until tomatoes wilt. Cool for 10 minutes.

Step 3
Place roasted tomatoes and garlic mix into blender.

Step 4
Add warm stock to taste. Garnish with fresh basil.

Step 5
Swirl cream and sprinkle basil on top before serving.

Step 6
Serve with Stacy’s^® Toasted Cheddar Pita Chips on the side or as a topping.