Jalapeno Hummus with Honey

Step 1
Remove seeds from the jalapeño and slice into vertical pieces.

Step 2
Bake the jalapeño on broil in the oven, skin side up until the skin is black.

Step 3
Be sure to check the jalapeño every few minutes (it should take about 10 minutes, but will be dependent on your oven).

Step 4
While the jalapeño is finished roasting, combine that, the Sabra^® Hummus, a dash of salt and pepper and the honey into your food processor.

Step 5
Blend until smooth and combined. Serve with Stacy’s^® Toasted Cheddar Pita Chips.